Italo Cescon
Allegretto – Valpolicella
Ruby red color with purple hues. On the nose it is fruity and fresh, with black cherry aromas. The taste…
Pinot Grigio
Il Tralcetto | Friuli Grave DOC
A fresh, elegant Pinot Grigio grown on alluvial gravel soils in San Foca, with delicate fruit and spice character.
Technical Information
| Grape Variety | 100% Pinot Grigio |
|---|---|
| Appellation | Friuli Grave DOC |
| Production Area | San Foca; gravelly alluvial soils |
| Training | Guyot |
| Plant Density | 4,500 vines per hectare |
| Yield | 110 quintals per hectare |
| Harvest | Late August; hand-picked |
| Vinification | Gentle pressing; 15-day fermentation at 55°F (13°C) |
| Maturation | 5–6 months on lees; 3 months in bottle |
| Alcohol | 12.5% ABV |
| Serving Temp. | 46°F (8°C) |
Tasting Notes
Straw yellow. Peach and citrus aromas with a hint of nutmeg. Dry, savory and fresh, with orange-peel notes and a long, balanced finish.
Food Pairing
Seafood, gourmet salads, marinated fish, white meats and delicate risotto.
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